The Compleat Anglo in the Pays Basque

France's best-kept secret

Showing posts with label Piment d'Espelette. Show all posts
Showing posts with label Piment d'Espelette. Show all posts
Tuesday, 11 September 2012

194. The best of company in the Pays Basque

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Bar Basque 11th September 2012 . Down to earth again this morning after a memorable Comète Commemorative weekend in the Pays Basque. Ev...
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Monday, 17 January 2011

107. If you're serious about chocolate, then you've come to the right place..

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16th January 2011 . More on chocolate and how it's made in Bayonne . First though, there was an article in the New York Times that, so...
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Pipérade
Bayonne, France
Madame and I experienced a 'coup de foudre' the first time we visited the Pays Basque (aka the French Basque Country) together - so much so that we started planning our next holiday there as we were driving away. After a few more visits, we concluded that this was where we were going to live one day, once the necessity of having to earn a living was a thing of the past. In mid-2007, we sold up in the UK and we finally realised our long-held dream to move to the Pays Basque. It's everything we ever hoped it would be and it's probably the best decision we've ever made - we've absolutely no regrets. As I can't see myself ever returning to England, I thought I should become part of society here (eg, the right to vote in local and national elections) and so I applied for French citizenship about 5-6 years ago. I was delighted to receive it as it meant my long term stay here was secure.
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