Saturday, 18 June 2011

152. Saint-Jean-de-Luz in the late afternoon sunshine

18th June 2011. Late yesterday afternoon we decided to zip down to Saint-Jean-de-Luz (25 mins from Pipérade Towers) for some retail therapy (hold me back!). As we drove the few km south down the autoroute, the horizon opened up at one point to reveal a great expanse of the not-so-distant Pyrenees shimmering in a misty blue heat haze - this view never fails to inspire us.

The car said it was 27°C and it certainly felt like summer when we arrived at Saint-Jean - the beach was quite crowded and a few people were swimming. We stopped at the Glaces Lopez concession on Boulevard Thiers - difficult not to - and 'people-watched' for a few minutes while we ate our ice creams (chocolat noir and stracciatella). We noticed that shop windows were full of red & black pants, shirts, foulards etc and, sure enough, it wasn't long before we saw a sign for the Fêtes Patronales de Saint-Jean-de-Luz. (above left)
It all kicks off next weekend when it's more or less de rigueur to wear red & black. The Fête Patronale usually combines all of these - dancing the fandango, confetti wars, strolling bands, eating, singing, sangria and usually the toro de fuego* to finish up with - which is totally bonkers!                               * It's not a real bull!

We had two English girls visiting us down here years ago and, at the height of the high jinks (the bands, the drums, the toro de fuego (!), the confetti wars etc etc) one of them turned to us and asked - a little plaintively - "Is it always this lively?" (that phrase has entered our vocabulary!)

Boulevard Thiers still runs along the sea front but it no longer looks like this (left) - only a couple of these elegant seaside villas remain - unfortunately the remainder were demolished long ago to be replaced by 60s-style multi-storey apartment blocks. And nowadays, both sides of the boulevard are lined with parked cars.

After finishing the shopping, we returned to Boulevard Thiers to stop off at the newly re-juvenated 'Bar Basque' (right) for a sangria. All the tables and chairs outside have been replaced with swish new ones, there's a new menu, the waiters are friendly and if you're ever at a loose end in St Jean, there are many worse places to twiddle it in than the 'Bar Basque'. Sitting with a drink under the trees in the late afternoon sunshine watching the world go by, I'd be hard-pushed to think of anywhere else I'd rather be. All the elemental colours of the Basque flag were there - the white of the buildings, the Basque red shutters and doors, the green of the trees under a burning blue sky. And while you're contemplating all that, their drinks list features some classic cocktails too..

The Boulevard Thiers runs through the chic part of St Jean de Luz. If your S.O. (significant other) feels her "Shopping Low Level Warning Light" come on, you could always volunteer to park yourself at the 'Bar Basque' thus leaving her free to ramble and roam without that nagging feeling that two steps behind her lurks Mr Grumpy who's got half an eye cocked on his wrist watch.

Boulevard...
..Thiers
And if you ever find a large bunch of keys to an apartment anywhere on Boulevard Thiers jangling in your pocket, you'll know that you've landed on your feet. Lined with well-groomed evergreen trees (I'm not sure if they're eucalyptus or magnolia - or neither), a few steps from the beach and handy for all parts of town, Boulevard Thiers really is the ne plus ultra as far as I'm concerned.   

Went down to the river this morning under heavy grey skies - it had rained overnight - and no sooner had we got out on the river in an VIII than it started raining again.. Ah well, it's only water (it says here). Did 14km (Running total: 766km).

A propos of nothing - this sign from European trains advising passengers not to lean out of the windows always used to amuse me - not entirely sure why though. The German phrase sounded to me as though it should be shouted, whereas in French it sounds like something a Frenchman might whisper to his girlfriend last thing at night. The Italian one comes straight from a menu.. "I'd like the pericoloso sporgersi and a bottle of San Pellegrino per favore." That's the danger of national stereotyping for you!

19th June 2011. The window's wide open, there's not a cloud in the sky and the birds are twittering (not tweeting!) outside.. Going to be warm today.

No lawn or hedge has been harmed in the writing of this post. 

Here are some tips for travellers dated 1937 - how times have changed:


Wednesday, 15 June 2011

151. An English lawn in the Pays Basque

As it was
15th June 2011. It's been a quiet week in the Pays Basque (with apologies to Garrison Keillor!) Starting a lawn from scratch here has proved trickier than I ever would have believed. When we moved in here in February 2008, the 'lawn' (such as it was) was a mess - it was choked with weeds and dandelions (pronounced by Madame in her own inimitable fashion as dan-delly-ons!) with many bare patches of hard-packed earth. I started pulling the weeds out one by one but, after I'd done a small area, I realised I would be wasting my time as there was hardly any grass remaining after the weeds had gone. After looking at the price of turf, I thought it would be cheaper to re-seed. This meant double-digging the whole area all over, putting in fertiliser and a lot of new soil, leveling it and re-seeding.

So - it was out with the spades and the forks. Digging it over took me a week as just below the surface lay a tangled web of roots from the surrounding trees and bushes. Heaving out as many of the firmly-entrenched roots as I could manage filled ten 50 litre sacks - and lopped 5 years off my three score years and ten.. I put in a lawn edging strip to try and contain the lawn neatly at the borders and then I started building up the level with soil. I've long lost count of how many 50 litre sacks of earth and fertiliser I've put in but it's well over a hundred. I seeded and then stood back to watch and wait.

Lawns flourish in England's mild & well-watered climate but that of the Pays Basque is more challenging with its fierce summer sun and infrequent but torrential downpours of rain. 

Early results were illusory (right) - the lawn looked promising but it gradually faded and we ended up with dead burnt patches. I think the tree's roots were sucking up much of the water and so a couple of years ago, we decided to have it removed. As it came down, we discovered that it had been dying on us - much of it was rotten. After re-seeding with different grass and achieving mixed results I bit the bullet and turfed the half at the far end. Madame has been raking it all and putting liquid fertiliser on it and I think we must be doing something right as this year it's finally starting to look pretty good. We've also been making good use of the water barrel to keep newly sown patches well-watered. The birds remain a problem though. For some reason, they keep pecking holes in it. The little treasures!

Did a search on YouTube for a suitable clip about mowing lawns and came up with this.. (don't ask!)

Monday, 13 June 2011

150. River bank tales 2

11th June 2011. We went to Biarritz this evening to see a new film just out - "Midnight in Paris", written and directed by Woody Allen. Regular readers of this blog (yes, both of you!) might remember I'm a Woody fan and although he doesn't appear in the film you can hear his unmistakeable views of life, death, love, sex and marriage through one of the actors. Something of a fairy tale - without giving the plot away - it's a charming film set in one of the world's most photogenic cities. Carla Bruni (or Madame Sarkozy - take your pick!) does well in her cameo role. I think it's his best film for a good few years. Well worth putting your knitting down for one night and getting your fancy duds on for a night at the cinema!
13th June 2011.  I went down to the club late yesterday morning to lend a hand with the organisation of the "3 Rivières" event. We were going to drive the rowers (well over a hundred of them) up the Adour to Peyrehorade (try saying that while eating a Cornish pasty!) where the boats lay after Saturday's epic row on the Gave. But before that, however, there was the small question of lunch. We were all to have lunch in the brasserie (on the first floor above the club - more here). 

I squeezed into a gap on a very convivial table and I had to remind myself that once they'd finished their 3 course lunch everyone (apart from your correspondent) would soon be facing a 35km row (almost 22 miles). I think it's fair to say that, in the UK, sandwiches would have been the order of the day. Things are done differently in France however. Come what may, whatever else happens, France stops three times a day for meals. Lunch is sacrosanct. Sandwiches? Ah beh non! The main course was a delicious tagliatelle with chicken and mushrooms. Naturally, wine was served and so I, as a non-rower, had a couple of glasses. Towards the end of lunch, the word went around that a girl in one of the crews was suffering badly with blisters and I was surprised to see some idiot put his hand up to offer to take her place. Unfortunately that idiot turned out to be me! Yet again, I missed another golden opportunity to keep my mouth shut! I shot off home and quickly changed into my rowing kit before dashing back in time to leave for Peyrehorade. All the way there I was asking myself why I hadn't chosen to remain silent.. aaargghh! As it happened, once we arrived at the start, the girl in question had decided to carry on - so I was let off the hook. Phew! 

There was just the one smallish pontoon and somehow we had to get about 30 IVs down the narrow sloping ramp one at a time and into the water and away. I was there to see the last couple of IVs in the water before jumping in a small speedboat to act as security in case of problems.

Bec du Gave
Once we left the relatively narrow waters of the Gave, we joined the mighty Adour at the Bec du Gave (left). I would think that the Adour is not so well known back home, but, believe me, it makes any river in the UK look like a mere stream. The sky had been covered to start with and the air was heavy - not good rowing weather. The sun burnt off the haze and soon we were frying in that small boat as we slowly chuntered along behind the last two IVs. It was around 7.30pm when they finally arrived at the club in Bayonne. For those carrying on into the evening, there was just time for a quick shower and change before going on to a Cidrerie in Petit Bayonne. These evenings can get very lively and the whole weekend becomes a test of endurance - both in and out of the boats! 

For some reason I've been humming this tune (to myself!) for the last few hours without knowing what it was - I do this all the time! Finally, I went downstairs where Madame was slaving away in the front garden now that it's cool. Earlier I'd cut down a vast overgrown nondescript bush that the previous occupant had allowed to run wild and some of the branches had died. Extracting the roots with the aid of a sledge hammer, a pick and a spade in the mid-afternoon heat had just about finished me off so I was indoors cooling off with this tune playing over & over in my head. Once I'd hummed it to her she told me it was "Parlez-moi d'amour" and that it had been in the soundtrack of Woody Allen film we saw the other night (which is where I must have got it from). Anyway, to cut a long story short, and to implant it in your brain, here it is:

14th June 2011. Saw a story on the BBC News page this morning.. is this a blow for the few remaining beret makers in the Pays Basque? A quote from a soldier in the US Army was that it was like wearing a "wet sock" on his head. (we'll just have to take his word for that!) US Army spokesman Colonel Tom Collins told Agence France-Presse: "The beret does not have a visor and doesn't shield the sun, doesn't absorb sweat well." Well, I think the problem is that the military-style beret has lost its roots..

The Basque beret has clearly taken a styling cue from Basque houses as they both sport overhanging roofs to shield those beneath from the worst of the weather. Rain comes in only one size here - a downpour! - and the Basque beret provides a good measure of protection against the rain to the wearer. The Basque beret with its generous overhang also does a good job of providing shade for the eyes. And from what I can see as well, it doesn't appear to fit like a wet sock either! The military beret reflects the military mind - they have to look soldierly and providing the ordinary soldier with a Basque beret would be to invite even more opportunities for the ever-inventive soldiers to mould their berets into shapes that even the manufacturers could not imagine.